Newport Restaurant Group is a 100% employee-owned company in the food service industry headquartered in Warwick, Rhode Island. Newport Restaurant Group believes that the path to true distinction lies in being unequivocally exceptional. This guiding philosophy has been a constant since the very beginning. Their journey commenced with a collection of restaurants situated in picturesque locales, a truly unique inn, and one of Newport's renowned lifestyle events. Over time, the focus has shifted towards crafting distinctive culinary concepts that genuinely represent the regions they call home.   In 1995 Newport Restaurant Group became employee-owned when they implemented an Employee Stock Ownership Plan (ESOP). Employee ownership means real investment in the company's profits are equitably shared among the employees. Each year the restaurants thrive, employees partake in the rewards of their diligent efforts. When customers dine at Newport Restaurant Group, they’re not only savoring a delightful experience but also extending support to the employee-owners and the local farmers, fishermen, and artisans who are their neighbors and collaborators. Collaboration and diligence define the kitchen at Newport Restaurant Group. Every member of the culinary team is wholeheartedly dedicated to their craft, reflected in the consistent quality of the dishes they serve daily.